RESTAURANT SERVERS, LINE COOK, GUEST SERVICES AGENT

The Hotel Colorado is looking for exceptional employees for the following positions:



• Restaurant Servers – AM and PM – Part Time
• Banquet Servers – On Call
• Host(ess)/Bussers – Part Time
• Line Cook – AM and PM – Full Time
• General Maintenance – Full Time
• Guest Services Agent – Full Time



Host(ess)/Bussers



Duties and Responsibilities: 



· Coordinates activities of dining room staff; monitors efficiency of workflow and service to guests.  



· Answers phone in a courteous and professional manner; schedules dining reservations. 



· Meets and greets guests promptly, courteously, and graciously, addressing guests by name whenever possible 



· Escorts guests to tables and provides menus. 



· Develops and maintains a complete working knowledge of the menus, menu ingredients, daily specials, and what is not available. 



Line Cook



· Cooks food items in quantities according to menu and number of persons served. 



· Prepares cold items by menu. 



· Adheres to standard plate presentation. 



· Washes dishes as needed. 



· Cuts meat. 



 



You will get a free meal with every shift.


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Restaurant Servers, Line Cook, Guest Services Agent Located At Co, Glenwood Springs - Job Post By: Hotel Colorado






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